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Wednesday, February 3, 2010

This week for dinner

( Taylor "helping" me with Daddy's welcome home cake)

It's nice to be back in the swing of things. With Dusty back in town we are back into our regular routine. Thank heaven!

Sunday: We had dinner with our San Diego/Ohio family. So of course we had Skyline Chili. I put together a wonderful green salad and brownie tort. Yummy, and amazing company.
Monday: Ribs, mashed potatoes, and corn on the cob. A "mans" meal to celebrate our little boy news.
Tuesday: Chicken croissant rolls, whole grain rice and french green beans.
Wednesday. Shrimp Taco's, Black beans and Roasted Corn Salad
Thursday: Chicken tortilla soup and cornbread
Friday: We are having a very special visitor! Grandpa Jack ( Dusty's Grandpa) will be in town for the weekend. I'm going to make Tyler Florance's Ultimate Spaghetti and Meatballs. With Tutu's Parmesan bread and green salad
Saturday: We have baby co op so we will be taking Grandpa Jack to a nice dinner and to enjoy a wonderful beach sunset.


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