No surprise here! I have been in a little of a cooking rut. I have been so busy with work and Coopers school/doctor apt that I default to the easy Dunaway "go to's" Dusty is also traveling a lot so it's hard to get motivated to make an elaborate meal. In an effort to switch things up and keep expanding the kids flavor experiences. I am going to try a completely new recipe every week. Wish us luck, this should be fun for the whole family.
** Side note: These all seem like very cozy meals during the height of summer but our area only has a high of 70 for the entire week.
Monday: Hard Shell Taco's. Roasted corn and heirloom tomato salad and black beans
Tuesday: Chicken and Broccoli casserole, whole grain rice and a side salad
Wednesday: Left Overs
Thursday: Spicy chicken southwest salad
Friday: French Dip Sandwiches and french fries
