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Monday, August 20, 2012

This week for Dinner

Sunday: Grilled rib eye stakes, twice baked potatoes and roasted corn.
Monday: Chicken and broccoli casserole and rice
Tuesday: Soft shell taco's, black beans and green salad
Wednesday: Roasted summer veggie pasta in a garlic cream sauce
Thursday: Slow cooker corned beef, mashed potatoes and purple cabbage.
Friday: Left overs.
Saturday: Date Night!

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